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Sheet Pan Lemon Garlic Salmon with Broccolini


Indulge in a delightful harmony of zesty flavours with our Sheet Pan Lemon Garlic Salmon accompanied by tender broccolini. This easy-to-prepare dish promises a burst of freshness and succulence on your plate, elevating your dining experience with every bite. Let the vibrant citrus notes and aromatic garlic infuse into perfectly baked salmon, complemented by the crisp-tender broccolini. Embrace simplicity and taste the brilliance of this harmonious culinary creation!


▪  3 (6 oz.) salmon fillets
▪  2 tbsp. olive oil
▪  1/4 tsp. salt
▪  1/8 tsp. pepper
▪  1 Bunch broccolini
▪  1 cup cherry tomatoes
▪  2 cloves garlic, minced
▪  1 tbsp. maple syrup
▪  1 lemon
▪  1 tsp. basil, dried



1. Preheat oven to 400ºF.

1. Place salmon on sheet pan and drizzle with 1 tbsp of olive oil and salt and pepper.
2. Place vegetables in a bowl and toss well with 1 tbsp oil, 2 tbsp minced garlic and more salt and pepper. Put veggies on sheet pan around the salmon.
3. Roast for about 15-19 minutes or until salmon flakes.
4. In another small bowl add 2 tbsp lemon juice, 2 tsp lemon zest and 1 tbsp. honey. Whisk well.
5. Pour over salmon and veggies after removing from oven and serve immediately. Add more salt and pepper to taste.

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